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BORICUA SOUL

Food & Beverage
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Boricua (bôˈrēkwə) – From the Taíno name for Puerto Rico, Boriquen, Boricuas were the natives who lived in what is known today as Puerto Rico. Puerto Rican Boricua means “Brave and noble lord”. Borinquen means “Land of the brave and noble lords”.

Soul “food” – a variety of cuisine popular in African-American culture derived from food cook by slaves in the Antebellum South with West African, European and Native American influence. The term may have originated in the mid-1960s, when soul was a common word used to describe African-American culture.

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